Specialized Articles

Kombucha drink Kombucha is a carbonated, slightly sweet fermented beverage with acetic acid flavor, created through the symbiosis of acetic

3 min

The Role of Diet in Vestibular Migraine Vestibular migraine is a type of migraine characterized primarily by dizziness. Individuals with

2 min

What is food fermentation? Fermentation is a natural process in which microorganisms like yeast and bacteria convert carbohydrates into alcohol

3 min

Spirulina and Health Spirulina, a type of algae that thrives in both fresh and salt water, is one of the

4 min

Water Crisis and Global Concerns Today, due to climate change and increased water consumption, the water shortage crisis has become

3 min

Starch Structure In starch, glucose units form a chain to create the amylose molecule. When side chains form on the

3 min

Modeling Modeling is essentially the simulation of a natural process using mathematical and physical sciences. It is a vast scientific

3 min

Aroma Aroma refers to the combination of odor-producing molecules that are released from food and perceived by the human olfactory

3 min

Fermentation is an ancient food processing method by beneficial microorganisms. In this natural process, carbohydrates and other nutrients are digested

3 min

Enzymes Enzymes are protein structures in nature that facilitate specific chemical reactions quickly and efficiently. They are highly selective, catalyzing

3 min

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