Articles
Gel Structure in Food Products In general, food structures can be categorized into liquid structures such as milk, semi-solid structures
3 min
Food Industry Research Areas The food industry consists of various research sectors, but broadly, it includes formulation, processing, packaging, and
3 min
Food Industry The food processing industry is one of the most important and largest sectors in any country. Due to
3 min
Starch Structure Starch refers to the granules that store glucose polymers in plants. These granules are based on a semi-crystalline
3 min
ImageJ Software ImageJ is an open-source software (Introduction to Image Processing Software ImageJ) that, in addition to its basic tools,
3 min
Clean Label: A Product of Public Awareness In the past two decades, a concept has emerged in the food industry,
3 min
The Most Profitable Agricultural Products Contrary to common belief, agriculture is not merely a traditional activity. In today’s world, with
6 min
Introduction and Importance of Organic Fertilizer In a world where natural resources are rapidly depleting, the use of organic fertilizer
6 min
Halal Food Standards In today’s world, where cultural and religious diversity is more prominent than ever, halal food has gained
6 min
How Carbonation Stability Impacts Drink Enjoyment؟ The Importance of Carbonation Stability in Carbonated Beverages Carbonated beverages are among the most
6 min
Why Has the Color Blue Become Popular in Beverages? In today’s world, where purchasing decisions are made in the blink
6 min
Do Non-Foamy Beverages Feel Better or Foamy Ones? Perceptual Differences in Beverage Consumption In today’s world, where choices are more
6 min
