Articles
Written by Azadeh Khiabani, Ph.D. in Food Biotechnology What are postbiotics? Postbiotics are metabolites produced by probiotics, including the remains
3 min
Written by Azadeh Khiabani, Ph.D. in Food Biotechnology What are synbiotics? Synbiotics are a combination of probiotics (beneficial gut bacteria)
2 min
Written by Azadeh Khiabani, Ph.D. in Food Biotechnology What are prebiotics? The concept of prebiotics was first proposed in 1995
4 min
Written by Azadeh Khiabani, Ph.D. in Food Biotechnology What are probiotics? Probiotics are live microorganisms that can positively impact a
4 min
The Most Profitable Agricultural Products Contrary to common belief, agriculture is not merely a traditional activity. In today’s world, with
6 min
Introduction and Importance of Organic Fertilizer In a world where natural resources are rapidly depleting, the use of organic fertilizer
6 min
Halal Food Standards In today’s world, where cultural and religious diversity is more prominent than ever, halal food has gained
6 min
How Carbonation Stability Impacts Drink Enjoyment؟ The Importance of Carbonation Stability in Carbonated Beverages Carbonated beverages are among the most
6 min
Why Has the Color Blue Become Popular in Beverages? In today’s world, where purchasing decisions are made in the blink
6 min
Do Non-Foamy Beverages Feel Better or Foamy Ones? Perceptual Differences in Beverage Consumption In today’s world, where choices are more
6 min
